top of page


Delicious with a flavor distinctly that of full grown broccoli. Hailed as one of the "superfoods". Low in fat and high in dietary fiber, and rich in iron, minerals and vitamins A and C. Recently it has hit the headlines for its researched anti-viral, anti-bacterial and anti-cancer properties. In particular, it is indicated as playing a possible role in the prevention of stomach cancer.

bottom of page